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Tea Inspires at WorldChefs Global Awards
Chefs Dammika Herath and Tharindu Ganihiarachchi of Radisson Blu Hotel, Dubai Deira Creek, were presented with the Award for the Best use of Tea at the Global Chefs Challenge.
Dilmah Tea Founder honoured by World Association...
Sri Lankan Tea pioneer Merrill J. Fernando was honoured at the WorldChefs Congress 2018 with the prestigious Lifetime Achievement Award for his extraordinary passion and commitment to tea, and for his unique philosophy of making...
From Ethical Teas To A Culturally-Conscious Luxe...
As exclusive boutique collections go, Resplendent Ceylon is entirely in a class of its own. Visiting each of their three stylish properties in Sri Lanka -- with two more in the works -- I realized...
Watch as we take a first look...
A brand new luxury tea lounge was launched in Glasgow today - and it's bound to stir up more than a bit of interest.
150 years after the first tea plantation...
If you think a cup of tea is about dunking a tea bag into hot water and stirring in some milk and sugar, just don’t serve it to Merrill Fernando.
Adelaide bar Hains & Co teams with...
THE mixologists at one of Adelaide’s hippest small bars are busy jiggling tea bags as they put a new twist on classic cocktails.
